Description
Indulge in the delicate and creamy harmony of our Methi Mutter Malai, a classic North Indian curry that masterfully balances fresh, earthy, and sweet flavors. This luxurious dish combines the distinct, slightly bitter notes of fresh fenugreek leaves (“methi”) with the sweet, tender pop of green peas (“mutter”), all enveloped in a silky, smooth, and mildly sweet “malai” (cream)-based gravy. A subtle blend of spices, creamy cashew paste, and a touch of milk or cream creates a rich, comforting sauce that allows the unique flavors of the greens and peas to shine through. The result is an elegant, aromatic, and wonderfully satisfying dish that is both light and indulgent, making it a perfect pairing for soft naan, flaky parathas, or jeera rice.
Key Features:
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Fresh Fenugreek & Sweet Peas: A perfect balance of earthy methi and the sweet, tender texture of green peas.
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Silky & Creamy Gravy: A luxuriously smooth, rich, and mild sauce made with a base of fresh cream and cashews.
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Mild & Aromatic Spices: A subtle spice profile designed to complement, not overpower, the primary flavors.
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Rich Yet Balanced: Offers a feeling of indulgence while remaining light and flavorful.
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Versatile Vegetarian Delight: An excellent main course for a comforting family meal or a special side dish for festive occasions.
Savor the sophisticated blend of fresh and creamy flavors in our Methi Mutter Malai – a timeless and comforting vegetarian curry that is sure to become a cherished favorite
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