Lahori Paneer

Embark on a culinary journey to the vibrant food streets of Lahore with our Lahori Paneer, a dish that captures the bold and robust spirit of Punjabi cuisine. This isn’t a mild curry; it’s a celebration of flavor, featuring soft, generous cubes of paneer dunked in a thick, intensely aromatic, and richly spiced gravy. The base is a powerful blend of roasted onions, ginger-garlic, and a special mix of spices, slowly cooked to create a deep, rust-red color and a complex, savory taste with a noticeable kick. Unlike cream-based curries, Lahori Paneer derives its richness from its hearty texture and bold seasoning, making it an irresistible treat for those who love authentic, flavorful food. It is best enjoyed with fluffy naan, tandoori roti, or steamed basmati rice.

Key Features:

• Generous Paneer Cubes: Soft, firm chunks of paneer that hold their own in the robust gravy.

• Thick & Rustic Gravy: A hearty, generously-spiced sauce with a texture and depth reminiscent of traditional dhaba-style cooking.

• Bold & Spicy Flavor Profile: A robust, savory, and aromatic spice blend that delivers a satisfying, pronounced heat.

• Authentic Street-Food Style: Captures the essential, fiery character of a classic Lahore-style preparation.

• Hearty Main Course: A perfect choice for those seeking a powerful, flavorful, and authentic vegetarian curry experience.

Savor the fiery and robust essence of our Lahori Paneer – a truly authentic and bold dish for those who appreciate the unapologetic flavors of North-West frontier cuisine.